Organic tomato sauce can be a real hit when you use organic tomatoes and it can be made into a delicious homemade sauce that’s sure to please your guests.
Mix all the ingredients in a food processor or blender.
Add the ingredients to a bowl and process until the tomato paste becomes creamy and smooth.2.
Add your favorite organic tomatoes, tomatoes, and water to a blender and process on high until you have a creamy sauce.3.
Add some fresh basil leaves to the mixture and process again until you’ve had a basil sauce that is a little bit like a traditional tomato sauce, but with basil.4.
Pour this sauce into a glass jar and top with fresh basil and serve.5.
The recipe can be used in many ways: as a dip for grilled meats, as a sauce for pasta, as an appetizer on a salad, or to add to pizza crusts.
And it’s vegan, gluten-free, and vegetarian-friendly too.
This recipe is from our upcoming cookbook, The Vegan Experience: Everyday Cooking for Everyday Living, available from Amazon now.